Tropical Salsa

Source: Bon Appetit, Feb 1994
1 small mango, peeled, pitted, diced
1/3 cup finely diced peeled cucumber
1 small tomato, cut into small dice
1 green onion, sliced
1 tablespoon minced seeded jalapeno chili
1 tablespoon minced fresh cilantro
1 tablespoon minced fresh mint
1 tablespoon fresh lime juice

Combine all ingredients in medium bowl. Season with salt and pepper. (Can be prepared 3 hours ahead; chill.)